Why Choose a Nigerian Dwarf?
The Nigerian Dwarf is a West African native and the smallest of the dairy goat breeds. A mature doe weighs between 30 and 50 lbs and has a very friendly personality. They also come in a wide variety of coat colors and patterns. Despite their small size they generally give birth without great difficulty and often give birth to multiples. They produce milk high in butterfat and protein. The breed averages 6-8% butterfat and may peak as high as 10%. This compares to 4% or less butterfat for other goat and cow breeds. Nigerians also cycle year round so babies may be planned for any time of the year, unlike many goat breeds that are seasonal breeders.
An average Nigerian produces 1-2 quarts of milk per day, with some does having slightly higher production. The Nigerians production is a nice amount for most families wanting a milker for their home use. Standard size goat generally give 1-2 gallons per day which is often more milk than can be used by a family. The higher solids content (protein and butterfat) of the milk also contribute to higher than average cheese yields if you desire to make cheese from the milk produced.
As the Nigerian is a smaller animal they also have a smaller space requirement than a standard size doe. This can make this breed an excellent choice for someone with limited space or an acreage.
An average Nigerian produces 1-2 quarts of milk per day, with some does having slightly higher production. The Nigerians production is a nice amount for most families wanting a milker for their home use. Standard size goat generally give 1-2 gallons per day which is often more milk than can be used by a family. The higher solids content (protein and butterfat) of the milk also contribute to higher than average cheese yields if you desire to make cheese from the milk produced.
As the Nigerian is a smaller animal they also have a smaller space requirement than a standard size doe. This can make this breed an excellent choice for someone with limited space or an acreage.